BAS EN ISO 1736:2006

Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference method)

General Information
Status: Withdrawn
No. of pages: 16
Language: English
Edition: 1.
Adoption method: Endorsment
Publication date: 22.11.2006
Technical committee:
BAS/TC 43, Food
ICS:
67.100.01, Milk and milk products in general;
67.100.10, Milk and processed milk products
...
Abstract
Mlijeko i obradeni mliječni proizvodi
Lifecycle
...
Original document and degree of correspondence
  • EN ISO 1736:2000, identical
  • ISO 1736:2000, identical
Relation to BAS standards
BAS EN ISO 1736:2010
replaces
BAS EN ISO 1736:2006