prBAS CEN ISO/TS 21296:2027

Oilseeds - Determination of oil content by the Randall extraction method (ISO/TS 21296:2026)


General information
Status:Project
Number of pages:14
Adoption method:Proglašavanje
Language:engleski
Edition:1.
Realization date:27.10.2026
Forseen date for next stage code:06.11.2026
Technical committee:BAS/TC 43, Food
ICS:
67.200.20, Oilseeds

Abstract
This document specifies a method using automated Randall extraction for the determination of the hexane extract (or light petroleum extract), called the “oil content”, of oilseeds used as industrial raw materials. The procedure for sunflower seed is different from those for others seeds as it includes an additional moisture content determination after the seed has been ground to prepare the test sample. If required, the pure seeds and the impurities can be analysed separately. In the case of groundnuts, the pure seeds, the total fines, the non-oleaginous impurities and the oleaginous impurities can be analysed separately.

Lifecycle
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Original document and degree of correspondence
CEN ISO/TS 21296:2026, identical
ISO/TS 21296:2026, identical

Work material

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